Lost Abbey non ne sbaglia una!
Red Poppy è una delle più buone realizzazioni del birrificio californiano, un’esplosione di profumi e sapori!
Si parte da una brown ale invecchiata in botti di rovere per 12 mesi, durante questo periodo vengono aggiunte ciliegie e…semi di papavero! Naso complesso di ciliegie acide, vaniglia e finale simile alla cannella.C’è anche una base di esteri di lievito e componenti di lievito selvatico che si traducono in un naso complesso straordinario. Al gusto sentori di vaniglia, tannini e aspro dalle ciliegie.
Acetico/vinoso abbastanza leggero ma comunque evidente.Ciliegia,confettura mirtilli. Sufficientemente complessa in bocca,peccato il finale un pochino corto.Buona comunque.
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Acetico/vinoso abbastanza leggero ma comunque evidente.Ciliegia,confettura mirtilli. Sufficientemente complessa in bocca,peccato il finale un pochino corto.Buona comunque.